Turkey: Daily National Young Turkey Parts (Fri)
NW_PY029                                                                        
Des Moines, IA          Wed. May 15, 2019          USDA Market News             
                                                                                
Daily National Young Turkey Parts                                               
                                                                                

INCLUDING BULK MEAT and FROZEN (UNLESS SPECIFIED),                              
CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS               
AS OF 15 MAY 2019.                                                              
                                                                                
The market on bulk parts is generally steady, with full cut wings and tom       
drums  steady to firm. Demand and offerings light to moderate. The market       
on white meat and white trims is steady to instances firm, fresh and frozen     
tom breast meat not fully tested, undertone is steady to weak. Demand           
light. Offerings moderate. The thigh meat market is firm. Demand moderate       
to good. Offerings light. Mechanically separated turkey (MST) market is         
steady. Demand and offerings light to moderate. Trading slow to moderate.       
For domestic: frozen grade A breast non basted 130 cents delivered.             
                                                                                

DOMESTIC TRADING                         PRICE    L.S.T.  WTD AVG   VOLUME      
                                         RANGE    CODE 1/   PRICE   (000)       
                                                                                
BREASTS, 4-8 LBS GRADE A 2/                105.00          105.00       40      
BREASTS, 4-8 LBS GRADE A--FRESH 2/  151.00-156.00          153.50        4      
BREASTS, 4-8 LBS PLANT GRADE 2/            102.00          102.00        2      
DRUMSTICKS, TOM                       71.00-73.00           72.00       80      
DRUMSTICKS, TOM--FRESH                               M      65.00       20      
DRUMSTICKS, HEN                                      M      70.00        4      
WINGS, FULL-CUT, TOM                  61.00-63.00           61.67       60      
WINGS, FULL-CUT, HEN                                 M      59.00       12      
WINGS, V-TYPE, TOM                         180.00          180.00       15      
WINGS, V-TYPE, HEN                                   M     180.00        2      
NECKS, TOM                                  31.00           31.00       40      
NECKS, HEN                                           M      31.00        4      
BREASTS, B/S, TOM 3/                                                            
BREASTS, B/S, TOM--FRESH 3/                          M     205.00       80      
THIGH MEAT                                           M     140.00       40      
THIGH MEAT--FRESH                          141.00          141.00       84      
BREAST TRIM MEAT                                                                
SCAPULA MEAT                                                                    
WING MEAT WITH SKIN                         88.00           88.00       20      
TENDERLOINS                                                                     
DESTRAPPED TENDERS                                   W     155.00       80      
DESTRAPPED TENDERS--FRESH                            M     179.00      120      
MECHANICALLY SEPARATED 4/                                                       
MECHANICALLY SEPARATED--FRESH 4/      25.00-26.00           25.14      140      

EXPORT TRADING                                                                  
                                                                                
DRUMSTICKS, TOMS                                                                
WINGS FULL-CUT - TOMS                                F      61.00       30      
WINGS, V-TYPE, TOM                                                              
TAILS                                                M      50.00      240      
MECHANICALLY SEPARATED 4/                            M      25.00       80      
THIGH MEAT - FROZEN                                  R     142.33      120      

1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.):                                   
   M=MONDAY  T=TUESDAY  W=WEDNESDAY  R=THURSDAY  F=FRIDAY                       
2/ Breasts are bagged; rib, back, and wing meat included; and basted.           
3/ Boneless and skinless without tenderloins.  4/ 15-20% fat with skin added.   
                                                                                

Source:   USDA Livestock, Poultry, and Grain Market News                        
          Des Moines, IA    515-284-4460  email: DESM.LPGMN@ams.usda.gov        
          http://www.ams.usda.gov/mnreports/NW_PY029.txt                        
                                                                                
Prepared: 15-May-19 05:09 PM E CW